La Cup Bashii
La Cup Bashii
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Our Franchise

Additional Information

This is a long form text area designed for your content that you can fill up with as many words as your heart desires. You can write articles, long mission statements, company policies, executive profiles, company awards/distinctions, office locations, shareholder reports, whitepapers, media mentions and other pieces of content that don’t fit into a shorter, more succinct space.


Articles – Good topics for articles include anything related to your company – recent changes to operations, the latest company softball game – or the industry you’re in. General business trends (think national and even international) are great article fodder, too.


Mission statements – You can tell a lot about a company by its mission statement. Don’t have one? Now might be a good time to create one and post it here. A good mission statement tells you what drives a company to do what it does.


Company policies – Are there company policies that are particularly important to your business? Perhaps your unlimited paternity/maternity leave policy has endeared you to employees across the company. This is a good place to talk about that.


Executive profiles – A company is only as strong as its executive leadership. This is a good place to show off who’s occupying the corner offices. Write a nice bio about each executive that includes what they do, how long they’ve been at it, and what got them to where they are.

American Cheese Burger and Peri Peri Fries

Franchise Benefits

Franchise Models

Cloud Kitchen

Small Dine-in

Cloud Kitchen

  • 3-4 Lakh investment
  • ROI
  • 200-250 sqft area required
  • 15 days Training
  • Comprehensive Indian & Continental Menu
  •  Easy to cook recipes and premixes.

Tea Parlor

Small Dine-in

Cloud Kitchen

  • 6-8 Lakh investment
  • ROI
  • 200-250 sqft area required
  • 15 days Training
  • Complete range of Hot Beverages.
  •  Easy to cook recipes and premixes.

Small Dine-in

Small Dine-in

Small Dine-in

  • 15-16 Lakh investment
  • ROI
  • 800-1000 sqft area required
  • 30 days Training
  • Comprehensive Continental Menu
  •  Easy to cook recipes and premixes.

Luxury Dine-in

Small Dine-in

Small Dine-in

  • 30-32 Lakh investment
  • ROI
  • Min. 1500 sqft area 
  • 30 days Training
  • Comprehensive Indian & Continental Menu
  •  Easy to cook recipes and premixes.

La Cup Bashii

656, Narendra Tiwari Marg, Usha Nagar, Sudama Nagar, Indore, Madhya Pradesh, India

+91-9111422033

Powered By - Five Monks

656 CD, Sector A, Sudama Nagar, Narendra Tiwari Marg, Indore, Madhya Pradesh, India

+91-9111422033 | +91-6260137676

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